Merchant Website: bluebottlecoffee.com

We're a specialty coffee roaster with cafes in LA, SF, NYC, and Japan. Come browse our coffee, brewers, accessories, brew guides, and more.

We set up blind taste tests at different days out of the roaster. We taste each batch, repeatedly. James and our team of roasting and quality control experts cup all of our coffees before they go into the world. We repeat this process every day. Each time we change a component of one of our blends, we start over. Every time a new single origin is introduced (three to five times per month) we go through the process anew.

We then identify a window of peak flavor. When a coffee hits that range, it goes into service at our cafes and onto the shelves as whole beans.

Date posted: Sep 15th, 2019

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